Nurungji - Scorched Rice Chip

nurungji   Dan nurungji

우리쌀로 만든 고소한 누룽지 현미 누룽지 150g 쌀 누룽지 150g Brown Rice Nurungji 150g White Rice Nurungji 150g

When you cook rice on a stovetop, the bottom part becomes scorched most of the time Koreans call it nurungji and they love snacking on the Introducing the Nurungji Scorched Rice Grill Pan

tiger prabhat Aku tau kalian suka BaekSuk, Samgyetang Nurungji BaekSuk ini Nurungji is the South Korean version of scorched rice—a crispy and nutty layer of golden-brown rice that forms at the bottom of the pan